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THE DRINK: Spruce Tip & Balsam Fir Whisky Sour

The Goods:

2 oz. Signal Hill Whisky

1 oz. Balsam Fir Syrup 

¾ oz. Lemon Juice

1 Egg White

8-10 Spruce Tips

4-5 Dashes Angostura Bitters

The How To:

Add Signal Hill Whisky, balsam fir syrup, lemon juice, egg white and 3-4 spruce tips to a cocktail shaker with ice. Shake vigorously for 10-15 seconds. Remove the ice and shake again for another 10-15 seconds. Double strain into a chilled coupe glass. Drip 4-5 dashes of Angostura bitters over top and with a skewer draw a line through. Garnish with 4-5 spruce tips around the top for aromatics.


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