Breakfast Television featured cocktail: Noir Sour
Award-winning bartender Andrew Daw joins Breakfast Television talk show hosts Sid and Dawn to talk all about bartending along with making popular St.Patrick’s Day-themed cocktails.
THE DRINK: Signal Hill Basil Caesar
The Goods:
2 oz. Signal Hill Whisky
½ oz. Fresh Lime Juice
3 Dashes Tabasco
6 Dashes Worcestershire Sauce
Fresh Cracked Salt & Pepper
Muddled Basil (4-5 Leaves)
The How To:
Rim a Collins glass with seasoning salt and set aside. Muddle ingredients in a cocktail shaker and shake on ice. Strain into your Collins glass with fresh ice. Top with Mott’s Clamato Reserve and garnish with fresh basil, olive skewer and lime wheel.
FIND YOUR SIGNAL
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