Breakfast Television featured cocktail: Noir Sour
Award-winning bartender Andrew Daw joins Breakfast Television talk show hosts Sid and Dawn to talk all about bartending along with making popular St.Patrick’s Day-themed cocktails.
THE DRINK: Maple Coffee Old Fashioned
The Goods:
2 oz. Signal Hill Whisky
1 Bar Spoon Canadian Maple Syrup
4 Dashes Coffee Bitters
Garnish with Orange Zest
The How To:
Stir ingredients well and strain over large ice cubes in a Double Old Fashioned glass. Garnish by expressing oils from a large swath of orange peel over the drink before placing the peel in the drink.
FIND YOUR SIGNAL
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