Breakfast Television featured cocktail: Noir Sour
Award-winning bartender Andrew Daw joins Breakfast Television talk show hosts Sid and Dawn to talk all about bartending along with making popular St.Patrick’s Day-themed cocktails.
THE DRINK: Manhattan
The Goods:
2 oz. Signal Hill Whisky
1 oz. Sweet Vermouth
4-5 Dashes Aromatic Bitters
The How To:
Add all ingredients into a mixing glass with ice and stir for 15-20 seconds until chilled. Double strain into a chilled coupe glass and garnish with an Amarena cherry.
FIND YOUR SIGNAL
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Signal Hill Whisky Chocolate Cake
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