Add Signal Hill Whisky, coffee liqueur, and gingerbread syrup to a cocktail shaker and shake without ice. Strain into a stemmed cocktail glass, top with coffee and stir. Whisk heavy cream to stiffen so it sits on top of the coffee. Garnish with freshly grated cinnamon and a cinnamon stick.
Pro tip: this cocktail is best enjoyed with a gingerbread cookie!
Signal Hill Whisky is excited to announce it has received GOLD at the Global World Whisky Masters! The Spirits Business has staged The World Whisky Masters competition in
Pay Chen joins CHCH Morning Live as she mixes up a cocktail using Canadian, Signal Hill Whisky, which contrary to what people believe, whisky is a great gift for mom.
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