Breakfast Television featured cocktail: Noir Sour
Award-winning bartender Andrew Daw joins Breakfast Television talk show hosts Sid and Dawn to talk all about bartending along with making popular St.Patrick’s Day-themed cocktails.
THE DRINK: Apple Cinnamon Old Fashioned
The Goods:
2 oz. | 60ml Signal Hill Whisky
1/3 oz. | 10ml Cinnamon Syrup*
1/16 oz | 5ml Apple Juice
*Cinnamon Syrup: Combine equal parts water and sugar into a sauce pan with a cinnamon stick and heat gently.
The How To:
Add all ingredients into a mixing glass with ice and stir. Pour over ice in a rocks glass and garnish with lemon zest and an apple slice.
FIND YOUR SIGNAL
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